Hanna’s Wine Pairing Dinner

Hanna's Wine Pairing Dinner

Date/Time
Date(s) - 02/18/2019
12:00 am

Location
Hanna's

Categories


Hanna’s Wine Dinner

Monday, February 18, 2019

$85/person + tax and gratuity

Call Hanna’s for reservations and details
(949) 709-2300

1st Course

Deconstructed Crispy Chicken Caesar

creamy garlic caesar dressing | romaine puree

parmesan foam | garlic baguette crouton

2016 Viognier, Jack McGinley Vineyard

2nd Course

Prosciutto-Wrapped Shrimp + Grits

spanish chorizo | chili oil | salsa verde

2016 Viognier, Camp 4 Vineyard

3rd Course

House-Made Short Rib Ravioli

celery root cream sauce | charred corn

breakfast radish | crispy arugula | pecorino romano

2016 Reserve Pinot Noir, La Encantada Vineyard

4th Course

Togarashi Crusted Lamb Loin

pickled blackberries | sunchoke puree | fried parsley

2017 Reserve Syrah, Watch Hill Vineyard

and

2016 Reserve Syrah, Shokrian Vineyard

(side by side comparison)

Dessert

Vanilla Mascarpone Cannoli

cherry coulis | raspberry gelato | white chocolate sauce

2016 Pinot Noir, The Dark Side Cuvee

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